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Grandpa and Grandma B's Venison Sausage



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Grandpa and Grandma B's Venison Sausage

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Again mix the venison and the pork, and add water. Finally add the spices
and mix well.


Ingredients:

4 lb Ground venison
4 lb Ground pork
2 tb Salt
1 tb Black pepper
1/2 Clove garlic

Serves:

4 Servings

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