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Bring water to a boil in saucepan; add teabags. Steep for 10 minutes;
discard tea bags. Combine sugar, orange juice and lemon juice in large
glass bowl. Stir in tea; add mint. Let stand for 30 mniutes; discard mint.
Chill until serving time.
3 qt Water
1 c Sugar
12 Decaffeinated tea bags
1/2 c Fresh orange juice
1/2 c Fresh lemon juice
5 Sprigs of fresh mint
12 Servings