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Greek Style Snapper on the Grill

Categories: Seafood

Serves: 1 Servings

Ingredients:
Instructions:
In bowl combine oil, butter, cheese, oregano, lemon pepper, salt &
lemon juice. Add fish; turn to coat evenly. Cover with plastic wrap &
refrigerate 1 hour. Drain fish, reserving marinade. Place fillets
skin side down in oiled grill basket; grill 3-4 minutes per side.
Brush fish with marinade during grilling.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


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