Green Bean and Jicama Salad



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Green Bean and Jicama Salad

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

VEGETABLES
1 lb Fresh green beans
1 md Jicama peeled and
Julienned
1 Red onion thinly sliced

Blanch the green beans, shock them in cold water to halt the cooking
process, chop them into bite-size pieces, and set them aside.

Whisk together dressing ingredients. Add green beans, jicama, and red
onion. Toss well with dressing. Chill at least 1 hour before serving,
tossing again after 1/2 hour (to help the marinating process).

Ingredients:

----------------------------------DRESSING----------------------------------
1 tb Soy sauce
1 tb Rice vinegar
2 tb Fresh lemon juice
1/2 ts Honey -- or equiv.
Sweetener
1/2 ts Ground ginger
1/2 ts Dark sesame oil

Serves:

1 Servings 		 
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