Green Beans with Lemon Sauce (Faglioni Al Limone)

Categories: Vegetables | Italian

Serves: 4 Servings

Ingredients:

2 c Chicken broth
2 c Water
1 lb Green beans
2 tb Margarine
1 Vegetable cooking spray
1 tb Onion -- thinly sliced
3 tb Lemon juice
1 Egg -- beaten
1 tb Parsley -- chopped

Instructions:
Heat chicken broth and water to boiling. Add green beans. Cover and boil
for 8 minutes or until tender. Drain. Coat a large skillet with cooking
spray. Add margarine until it melts at medium heat. Saute onion in
margarine. Add beans and lemon juice. Stir in egg. Cook 3 minutes,
stirring frequently, until egg is cooked. Sprinkle with parsley.

Recipe By : Prodigy Cookshelf

From: Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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