Green Chili Tuna Grill
Categories: Seafood | Sandwiches | Main dishServes: 8 Servings
Ingredients:
- BETTE LELAND CGVH43B-----
- 1 cn Tuna (7 oz) -- drained
- 1/2 c Green chilies -- chopped
- 2 tb Onion -- finely chopped
- 1/2 c Sour cream
- 1/2 c Swiss cheese -- shredded
- Salt and pepper to taste
- 16 sl Rye bread
- Butter or margarine --
- Softned
Instructions:
Combine the first 7 ingredients and spread on 8 bread slices. Top with
remaining slices. Spread outside of sandwich with butter or margarine. Cook
on griddle over med. heat about 4 min. on each side. Heat until filling is
heated through and bread is golden. 8 servings. Bette...NM
Recipe By :
From: Dscollin@aol.Com Date: Thu, 16 Feb 1995 15:20:37 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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