Green Gelatin Salad

Categories: Salad

Serves: 15 Servings

Ingredients:

1 pk (3-oz) lemon gelatin
1 pk (3-oz) lime gelatin
2 c Hot water
1 cn (15.25-oz) crushed pineapple
1 c Cottage cheese
1 c Mayonnaise
1/2 cn Condensed milk
1 c Broken pecans

Instructions:
Stir gelatin in water until dissolved. Add pineapple and juice. Mash
cottage cheese with fork and add to mixture. Add milk, mayonnaise and muts.
Mix well. Pour into 9x13 dish. Cover with foil and refrigerate 3-4 hours.

MRS BOBBY WASHBURN (ELIZABETH)

MARVELL, AR

From the book , Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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