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Green Mango-Carrot Chutney with Ginger and Coriander



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Green Mango-Carrot Chutney with Ginger and Coriander

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

3 Green mangos; peeled &
-sliced off the pit
1 lg Carrot; peeled & the ends
-trimmed
1 tb Fresh ginger; minced
1 ts Garlic; minced
1/2 c Red wine vinegar
3 tb Molasses
1 tb Coriander seed; crushed
2 tb Lime juice; (about 1 lime)
Salt & freshly cracked
-pepper; to taste

Serves:

1 Servings

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