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Green Rice Casserole



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Green Rice Casserole

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Preheat oven to 350. Chop scallions and saute with garlic in oil until
soft; crush the garlic with a fork. Combine with remaining ingredients in
a greased 2 quart casserole. (Be sure to reduce the amount of salt if you
use rice that is already salted) Bake about 45 minutes.

Ingredients:

1 bn Scallions -- chopped
1 Clove garlic
1 tb Oil
2 1/2 c Brown rice -- cooked
1/3 c Fresh parsley -- chopped
1/2 c Swiss cheese -- grated
2 Eggs -- beaten
2 c Milk
1 ts Salt
1/2 ts Dill weed

Serves:

6 Servings
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