Grilled Blue Cheese Slices

Categories: Appetizers | Snacks

Serves: 8 Slices

Ingredients:

1/4 c (1/2 stick) margarine or
-butter, softened
1/4 c Crumbled blue cheese
2 tb Grated Parmesan cheese
1/2 Loaf (1 lb.) French Bread

Instructions:
Mix margarine and cheeses. Cut bread horizontally in half. Spread one cut
side with cheese mixture. Top with remaining bread half. Wrap in
heavy-duty aluminum foil. Grill bread 5 to 6 inches from medium coals about
6 minutes, turning once, until hot. Yield: 8 Slices.

Grilled Pepper Cheese Slices: Omit Parmesan cheese. Substitute 1/2 cup
shredded pepper Jack cheese for the blue cheese. Mix margarine and cheese.

Grilled Herb-Lemon Cheese Slices: Omit blue cheese and Parmesan cheese.
Mix margarine, 2 tsp. chopped fresh herbs or 1/2 tsp. dried herbs, 1 tsp.
lemon juice and dash of salt. Typed in MMFormat by cjhartlin@msn.com
Source: Betty Crocker
Posted to MM-Recipes Digest by "Cindy Hartlin"
on Apr 13, 1998

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