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7 Layer Cookies



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7 Layer Cookies

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Melt butter in bottom of 9 x 13 inch cake pan. Press graham cracker crumbs
into pan. Pour can of Eagle Brand milk over graham cracker crumbs. Sprinkle
chocolate chips and butterscotch chips and nuts over mixture. Sprinkle
coconut on top. Bake at 350 degrees until coconut browns, (approximately 15
minutes).

busted by sooz

Ingredients:

1/2 Stick butter
1 1/2 c Graham cracker crumbs
1 cn Eagle Brand milk
6 oz Chocolate chips
6 oz Butterscotch chips
6 oz Coconut
6 oz Nuts; chopped

Serves:

4 Servings

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