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Grilled Tomato and Goats Cheese Rounds



  • Prep Time: N/A
  • Cooking Time: N/A

Grilled Tomato and Goats Cheese Rounds

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1. Using a 3 inch round metal cutter, cut out 4 rounds from the bread
slices then toast under a medium preheated grill for 1-2 minutes until
golden.

2. Top the toast rounds with the tomato and goats cheese rounds and cook
for a further 4-5 minutes until golden.

3. Whisk the dressing ingredients together, then transfer the cooked goats
cheese rounds to serving plates on a bed of salad leaves. Drizzle over the
dressing and serve immediately.

Ingredients:

4 sl Bread, white
1 lg Tomato, wiped & sliced
4 sl Goats Cheese Rounds 2oz each
Dressing
2 tb Olive oil
2 ts Lemon juice
1 ts Vinegar, Balsamic
Salt & fresh ground pepper
To serve
Selection of salad leaves

Serves:

4 Servings
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