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Cook onion & meat in oil until brown. Stir in salt, garlic powder, pepper &
mushrooms. Cook & stir. Blend together soup & water & add to mixture. Cook
about 10 minutes. Stir in sour cream & heat thoroughly. Serve over rice.
Serves 6.
RUTH WHITE HOWE
RUTH HIGGINBOTHOM
Ingredients:1 lb Ground beef Serves:6 Servings |