Ground Turkey Burritos
Categories: MexicanServes: 8 Servings
Ingredients:
- 1 lb Ground turkey or beef
- 1 lg Onion -- chopped
- 1 lg Green pepper -- chopped
- 2 Chiles serranos (optional)
- Minced
- 1 Clove garlic -- minced
- 1 cn Refried beans
- 1 cn Chiles -- chopped
- 3/4 c Picante sauce
- 1 ts Ground cumin
- 1/2 ts Oregano
- 1 ts Salt
- 1 ds Cayenne
- 1 c Monterey jack cheese --
- Shredded
- 8 Flour tortillas
Instructions:
Brown the turkey with onion, peppers and garlic. Drain exces fat. Add the
remaining ingredients and simmer about 10 minutes. Let cool a bit so the
mixture is a little firmer. Warm the tortillas in the microwave or
individually in a frying pan to soften. Put a big spoonful in the center of
each tortilla, top with some cheese, and wrap, folding the ends within.
Optional additions:black beans, corn, more chiles, rice, whatever you like.
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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