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Ham and Broccoli Rolls



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  • Cooking Time: N/A

Ham and Broccoli Rolls

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1. Heat oven to 350 degrees.

2. Place two slices ham on each slice cheese. Place broccoli spears on one
end of slice and roll up; place broccoli rolls seam side down in lightly
greased, shallow baking dish.

3. Prepare white sauce according to package directions, using milk.

4. Stir in 2/3 can onions and seasonings. Pour sauce over ham rolls.

5. Bake, covered, for 25 minutes.

6. Top with remaining onions. Bake, uncovered, 5 minutes longer or until
onions are golden brown.

7. Serve.

READER'S DIGEST

Ingredients:

12 sl Boiled ham; thin
6 sl Swiss cheese; 1-oz each
1 pk (10-oz) frozen broccoli
-spears; thawed and drained
1 pk (1-oz) white sauce mix
1 1/2 c Milk
1 cn (2.8-oz) French fried
-onions; divided
1/4 ts Basil
1/8 ts Ground black pepper

Serves:

6 Servings
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