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Hamburger Quiche



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Hamburger Quiche

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Saute ground beef, onion, and 2/3's of the mushrooms in a skillet until the
beef is well browned; drain off fat. Add salt, pepper, worcestershire
sauce, and biscuit mix to meat mixture; spread in pastry lined pan. Beat
eggs lightly, add cottage cheese, and mix well. Pour over meat mixture, and
garnish with remaining mushrooms. Bake in 375~ oven for 1/2 hour. Serve the
quiche hot.

27, 97

Ingredients:

1 lb Ground beef
1 md Onion; chopped
1/2 lb Mushrooms; sliced
1/4 ts Salt
1/4 ts Pepper
1 ts Worcestershire sauce
2 tb Biscuit mix
9" pastry shell
3 Eggs
1 c Creamed cottage cheese

Serves:

6 Servings
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