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Hash Brown Casserole (M_c-Tx)



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  • Cooking Time: N/A

Hash Brown Casserole (M_c-Tx)

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Combine potatoes, half of the butter, onions, soup, sour cream and cheese.
Stir well. Pour into a 2 1/2 quart casserole. Pour remaining butter over
crushed cereal. Sprinkle over potato mixture. Bake at 350 for
50 minutes.


Ingredients:

32 oz Package frozen hash browns
-thawed
3/4 c Melted butter or margarine
1 c Shredded cheddar cheese
1/2 c Chopped onion
10 1/4 oz Cream of chicken soup,
-undiluted
8 oz Carton sour cream
2 c Crushed corn flakes

Serves:

8 Servings

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