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Hawaiian Fruit Platter



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Hawaiian Fruit Platter

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1. On large serving platter, arrange pineapple, kiwi fruit, oranges,
papaya, star fruit and grapes.

2. Toss banana slices with lime juice. Drain, reserving lime juice. Arrange
bananas over fruit on platter.

3. In a small bowl, combine reserved lime juice and pineapple juice
concentrate; blend well. Drizzle over fruit. Sprinkle with coconut.

Makes 10 servings.

Ingredients:

3 Fresh pineapple slices
-(unpeeled), cut in 8 wedges
2 Kiwi fruit; peeled & sliced
2 md Oranges; unpeeled, sliced,
-halved
1 Papaya; peeled, seeded, cut
-in wedges
1 Star fruit; sliced
1/2 lb Red grapes; broken into
-small clusters
1 Banana; peeled, sliced
2 tb Fresh lime juice
1/2 c Frozen pineapple juice
-concentrate, thawed
1/4 c Coconut

Serves:

10 Servings

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