Hawaiian Ham Salad
Categories: SaladServes: 6 Servings
Ingredients:
- 2 c Cubed; cooked, ham
- 1 c Pineapple chunks
- 1/2 c Sliced celery
- 1/2 c Halved; ripe olives
- 1/4 c Mayonnaise
- 1 tb Lemon juice
- 1/4 c Peanuts
Instructions:
Combine ham, pineapple, celery and olives. Mix mayonnaise and lemon juice;
lightly stir into ham mixture. Chill 1 hour or more. Stir in peanuts before
serving.
MRS MARION FOSTER (MARY)
MARVELL, AR
From the book
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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