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Hawaiian Tuna



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  • Cooking Time: N/A

Hawaiian Tuna

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:



Ingredients:

2/3 lb Thick slices fresh tuna fish
1 c Domestic (inexpensive)
-Reisling wine
Few tiny capers
Cooking oil
Flour
2/3 Clove garlic
1 ts Fresh ground ginger

Serves:

2 Servings

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