Heavenly Heath Cake

Categories: Desserts

Serves: 1 Servings

Ingredients:

Sara Lee frozen pound cake
6 Heath candy bars
lg Container Cool Whip

Instructions:
Slice frozen pound cake in several horizontal slices. Set aside Using
hammer, crush 6 Heath bars into small pieces. Set aside 1/4 cup. Mix
remaining Heath pieces with softened Cool Whip. Spread mixture between
layers of pound cake. Sprinkle top with remaining Heath Pieces.

Recipe By : Sue Prudden

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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