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Herb and Spice Shrimp



  • Prep Time: N/A
  • Cooking Time: N/A

Herb and Spice Shrimp

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Cook shrimp in court bouillon. Remove from liquid & cool completely.
Melt butter in pan. Add garlic, tomato puree, tomato juice & water.
Simmer 5 minutes; add remaining ingredients. Simmer 5 minutes. Pour
into bowl. Arrange shrimp around bowl. Use sauce as dip.

Ingredients:

2 1/4 lb Peeled & deveined shrimp
1 Recipe COURT BOUILLON
1/4 c Butter
1 ts Garlic powder
1/4 c Tomato puree
1 c Tomato juice
3/4 c Water
1/4 ts Basil
1/4 ts Thyme
1 ts Salt
1/2 ts Pepper
1/4 ts Cayenne
1/2 ts Paprika
1/2 c Sherry

Serves:

1 Servings

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