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Herb Cheese



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Herb Cheese

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Crumble herbs with fingers in small bowl until fine. Add remaining
ingredients and mix well. Refrigerate for several hours.

Use with crackers or spread on bread for a veggie sandwich with tomatoes,
cukes, mushrooms and sproutsDELICIOUS..

Ingredients:

------------------------BACKDOOR HERB GARDEN RECIPES------------------------
8 oz Cream cheese
2 ts Parsley
1/2 ts Chives
1/2 ts Marjoram leaves
1/2 ts Thyme leaves
1/8 ts Black pepper
2 ds Garlic powder
4 tb Butter

Serves:

1 Servings

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