<-----googlescript--->

Herbed Beef Patties



  • Prep Time: N/A
  • Cooking Time: N/A

Herbed Beef Patties

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

TOPPING
1 c Spaghetti sauce
3/4 c Grated Cheddar cheese
2 tb Parmesan cheese
1 tb Chopped fresh herbs such as
-basil, sage, oregano or
-thyme

In a bowl, combine ground beef, cold water, garlic salt, oregano, pepper
and paprika. Mix to blend well. Divide meat into even pieces. Shape each
piece into a patty about 3/4" thick. Coat patties with flour. Let sit for a
few minutes. Then dip patties into beaten egg and into bread crumbs. Brown
patties on both sides in butter in a skillet.

Arrange patties in a shallow baking dish. Pour a little spaghetti sauce
over patties. Sprinkle with grated cheese. Pour the rest of the spaghetti
sauce over patties.

Bake at 400 F. for about 25 minutes or until patties are hot and cheese has
melted. Sprinkle with herbs and serve.


Ingredients:

1 1/4 lb Lean ground beef
3 tb ;Cold water
1/2 ts Garlic salt
1 ts Dried oregano leaves
1 ds Each black pepper & paprika
All-purpose flour
1 Egg; slightly beaten
1/4 c Fine seasoned bread crumbs
2 tb Butter or margarine

Serves:

4 Servings

Flag as inappropriate