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Herman Cinnamon Rolls



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  • Cooking Time: N/A

Herman Cinnamon Rolls

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix Herman, salt, baking powder, flour, soda and oil.
Form into dough. Knead lightly. Roll into 1/4 inch thickness on floured
surface. Spread with soft margerine. Sprinkle with cinnamon and sugar.
Roll up as for jelly roll, cut into 1/2 inch slices. Spread topping in
bottom of 9 x 13. Place roll slices on top, flat side down. Bake in 350
oven for 30 minutes.
Remove immediately by overturning on cookie sheet.
Topping: Combine 1 stick melted margerine, 1 c. brown sugar and 1/2 c.
nuts. Lisa/Cedar Rapids


Ingredients:

1 c Herman
1/4 ts Salt
2 ts Baking powder
1 c Flour
1/4 ts Soda
1/4 c Oil
Margerine
Stick butter, melted
1 c Brown sugar
1/2 c Nuts

Serves:

1 Servings

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