Hoisin-Chili Marinade for Barbecued Pork



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Hoisin-Chili Marinade for Barbecued Pork

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1. Crush garlic and ginger root; cut scallion in 2-inch sections. Then
combine remaining ingredients.

2. Rub into pork and let stand 1 hour.

Ingredients:

2 Cloves garlic
4 sl Fresh ginger root
1 Scallion
2 tb Soy sauce
4 tb Sherry
1 tb Hoisin sauce
1 tb Chili sauce
1 tb Honey
1/2 ts Salt

Serves:

4 Servings 		 
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