Holiday Salad

Categories: Salad

Serves: 6 Servings

Ingredients:

1 pt Cranberries
1/2 c Water
1/2 c Sugar
1 pk (3-oz) lemon gelatin
1 c Hot water
1 c 7-up or sprite
1/4 ts Salt
1 c Chopped celery
1 c Chopped apples
1 c Chopped nuts

Instructions:
Boil cranberries in 1/2 cup cold water, then sieve. Add sugar & heat to
dissolve sugar; then cool. Dissolve gelatin in hot water; cool slightly
then add 7-Up or Sprite; chill. When partially thickened, add cranberry
mixture, salt, apples, celery & nuts. Chill until firm. Serve on lettuce
leaves with mayonnaise.

MRS JOSEPH (ANITA) COTE

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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