Holzer-Gulasch



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Holzer-Gulasch

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Cut beef into bite size pieces. Melt butter; add meat & brown on all sides.
Add onions & tomatoes & cook until onion is golden brown. Stir in sour
cream, salt, pepper & one large spoonful of barbecue sauce. Mix well; broil
2 minutes.

FRAU MICHAEL (ANGELIKA) NOUSCH

Ingredients:

1 lb Beef flank steak
1 md Onion; chopped
3 lg Tomatoes; diced
1 c Sour cream
Salt & pepper
Barbecue sauce
4 tb Butter

Serves:

4 Servings 		 
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