Homemade Granola
Categories: SnacksServes: 8 Servings
Ingredients:
- 4 c Rolled Oats
- 1/2 c Wheat Germ
- 1/4 c Sesame Seeds
- 1/4 c Shelled Peanuts
- 2 tb Light Sesame Oil
- 1/4 c Honey
- 1 ts Ground Cinnamon
- 1/2 ts Grated Nutmeg Or Cardamon
Instructions:
Raisins, grated coconut, nuts, or dried fruit (optional). Preheat the oven
to 350øF. Toast the oats, wheat germ, seeds, and legumes lightly on a
baking sheet for 5-10 minutes, until slightly browned. Remove and cool.
Heat the honey and oil together in a small pan; drizzle it over the dry
mixture. Sprinkle with cinnamon or cardomon. Return the mixture to the
baking sheet and heat in the oven for 5 minutes. Stir or turn. Bake for a
few minutes more, until crispy but not too browned. Remove and cool. Add
raisins, nuts, or dried fruit if desired.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip
Previous: Homemade Granola | Next: Homemade Granola

