Honey-Apple Glazed Turkey Breast

Categories: Poultry

Serves: 12 Servings

Ingredients:

1/3 c Honey
1 tb Dry Mustard
1 (6 Oz.) Can Frozen Apple
Juice Concentrate, Thawed
& Undiluted
1 (6 1/2 To 7 Lbs.) Turkey
Breast Skinned

Instructions:
Combine Honey, Mustard & Apple Juice in A Small Bowl, Stirring Well;Set
Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat
Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste
With The Honey Mixture. Cover & Bake At 325 For 1 Hour. Uncover & Bake An
Additional Hour OR Until Meat Thermometer Registers170 Degrees, Basting
Frequently With Honey Mixture. Let Cool 10 To 15 Min. Before Slicing. (Fat
1.9. Chol. 72.)

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