Honey-Garlic Spareribs



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  • Cooking Time: N/A

Honey-Garlic Spareribs

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Cook ribs in boiling salted water till tender 1 to 2 hrs. Combine
Iingredients and pour over ribs, turning to coat (can be refrigerated or
frozen. To cook, heat in sauce in 400ooven, turn often.

Ingredients:

lb Spareribs
1/2 c Honey
1 c Ketchup
1/4 c Soy Sauce
4 Cloves Garlic -- Crushed

Serves:

4 Servings 		 
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