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Horseradish and Cream Cheese Dip



  • Prep Time: N/A
  • Cooking Time: N/A

Horseradish and Cream Cheese Dip

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix cream cheese, horseradish, mayonnaise, salt and pepper. Add the bacon
(drain it on paper towels after frying); mix well. Refrigerate about 1 hour
before serving. Serve with crackers or vegetables. by Judy McCann

Ingredients:

2 pk Cream cheese, (3 oz. each)
Softened
2 tb Prepared horseradish
1/4 c Mayonnaise
1/4 ts Salt
Pepper to taste (I sometimes
-like hot
Pepper in my dip)
6 sl Crisp cooked bacon, chopped
-or crumbled

Serves:

1 Servings
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