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Horseradish Sauce #1



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Horseradish Sauce #1

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix all ingredients. If needed, add more sugar or sour cream. Serve cold on
roast beef or left-over meat. Keep in refrigerator, covered.

MAJ JOSEPH A. KASPER

Ingredients:

4 tb Horseradish
1 ts Sugar
1/4 ts Black pepper
1/2 ts Salt or to taste
4 tb Thick sour cream
2 ts Cider vinegar

Serves:

4 Servings
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