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Hot Dill Pickles



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  • Cooking Time: N/A

Hot Dill Pickles

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Put first seven ingredients into jars. Bring last
three ingredients to a boil together and then pour
into previously prepared jars. Seal. Open in 3 to 4
weeks.


Ingredients:

1 ga Cucumbers
1 1/2 tb Mustard seed
1 1/2 ts Alum
1 sm Onion
2 Cloves garlic
3 Hot peppers
1 Dill head
1 qt Vinegar
3 qt Water
1 c Salt

Serves:

1 Gallon

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