Bacon Onion and Horseradish Dip

Categories: Appetizers

Serves: 1 Servings

Ingredients:

1/2 c Cooked and crumbled bacon
1 tb Horseradish
1 c Dairy sour cream
1/4 c Mayonnaise
1 sl Medium onion
1 tb Parsley

Instructions:
Put all ingredients into blender. Cover. Press button 4 to 20 seconds or
until smooth. Chill 1 hour. Yields: 1 1/2 cups. Delicious with vegetables.
Posted to recipelu-digest by "Diane Geary" on Mar 22,
1998

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