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Hot Spinach Salad

Categories: Salads

Serves: 4 Servings

Ingredients:
Instructions:
1. Dice and fry bacon.

2. Add next 4 ingredients. Cook until boiling and thick.

3. Add lemon and vinegar. Boil.

4. Pour over spinach. Add sliced mushrooms. Toss.
Posted to MC-Recipe Digest by Judith Gregory on
Mar 23, 1998


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