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Recipe by: Kraft grocery handout, 75/09 Preparation Time: 1:00 Combine
potatoes, celery, onion and bacon. Toss with dressing. Heat over low heat,
stirring occasionally. Remove from heat; stir in cheese. Serve hot. Top
with additional cheese, if desired. Makes 4 to 6 servings.
4 c Cooked potato slices
1/2 c Celery -- slices
1/2 c Green onion -- slices
8 sl Crispy cooked bacon --
Crumble
1/3 c Kraft italian dressing
1/2 c Kraft grated parmesan
Cheese
4 Servings