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Hungarian Goulash



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  • Cooking Time: N/A

Hungarian Goulash

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:




Ingredients:

3 lb Lean Beef Chuck
2 tb Butter
2 c Chopped Onion
1 Minced Garlic Clove
1 tb Paprika
2 1/2 ts Salt
1/2 ts Caraway Seeds
1/2 c Coca-Cola
1/4 c Red Wine
4 lg Tomatoes, Peeled, Chopped
3 tb Flour
Water
Hot Cooked Noodles

Serves:

6 Servings
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