Iced Mocha Cappuccino

Categories: None

Serves: 1 Servings

Ingredients:

1 tb Chocolate syrup
1 c Double espresso or very
-strong coffee; hot
1/4 c Half and half
4 Ice cubes

Instructions:
TOO HOT TAMALES SHOW #TH6201

Stir the chocolate syrup into the hot coffee until melted. In a blender,
combine the coffee with the half and half and the ice cubes. Blend at high
speed for 2 to 3 minutes. Serve immediately in a tall, cold glass.

Yield: 1 serving

Posted to recipelu-digest by molony on Mar 04, 1998

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