Italian Burgers

Categories: None

Serves: 8 Servings

Ingredients:

1 1/4 lb Lean ground beef
1 pk Frozen chopped spinach;
-thawed and drained
2 Cloves garlic; finely
-chopped
3 tb Parmesan cheese; grated
1/2 c Spaghetti sauce; bottled
1/2 c Italian bread crumbs
1/2 c Shredded nonfat mozzarella
-cheese
8 Hamburger buns

Instructions:
1. Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl.
Divide mixture into 8 equal patties.

2. Broil or grill 4 inches from heat for 6 minutes on each side or until

cooked through. Top with 2 tablespoons shredded mozzarella. Broil until
cheese melts. Serve on buns.

NOTES : Try different prepared spaghetti sauces, such as red pepper or
mushroom
Recipe by: Family Circle Light & Easy 30-Minute Meals 1997 Posted to
MC-Recipe Digest V1 #671 by "Bob Lenning, Jr."

on Jul 14, 1997

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