Jalapeno Sauce

Categories: Fixed

Serves: 1 Servings

Ingredients:

12 Jalapeno peppers; de-seeded
8 oz Cider vinegar
3 Cloves garlic; bruised
10 Peppercorns
1 Bay leaf

Instructions:
I have concocted a jalapeno sauce that I wish to share. Having a surplus of
jalapenos from my garden, I tried this:

Place peppers and vinegar in blender and homogenize at warp 9 for about 2-3
minutes Funnel into a bottle and add rest of ingredients

Busted by Christopher E. Eaves

Recipe by: Tom White

Posted to recipelu-digest by "Christopher E. Eaves" on
Mar 15, 1998

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