Jalapenorita

Categories: Tabasco

Serves: 1 Servings

Ingredients:

1 1/4 oz Gold tequila
2/3 oz Grand Marnier
1/2 Lime; Juice of
1/2 ts TABASCO jalapeño sauce

Instructions:
Rub rim of goblet with cut side of lime, then dip rim into saucer of salt.
Fill glass with ice. Pour first three ingredients into ice-filled cocktail
shaker or pitcher and shake or stir vigorously.

Strain into ice-filled glass. Shake in TABASCO jalapeño sauce and stir.
Garnish with slice of lime.

Makes 1 drink.

Variation: Use margarita or sweet and sour mix to make drink as directed on
label. Shake in 1/2 to 1 teaspoon TABASCO jalapeño sauce per drink and
stir.

Busted by Karen Sonnessa

Recipe by: Tabasco www.tabasco.com

Posted to MC-Recipe Digest by "Karen Sonnessa"
on Apr 23, 1998

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