James River Waffles

Categories: Breakfast

Serves: 4 Servings

Ingredients:

3 Eggs,separated
2 c Buttermilk
2 c Flour
1/2 ts Salt
2 ts Baking powder
1 ts Baking soda
6 tb Melted butter

Instructions:
Beat egg yolks until light.Stir in 1 cup buttermilk.Sift together dry
ingredients and beat into yolk mixture.Stir in remaining buttermilk and
butter.Beat egg whites until stiff and fold in.Bake in hot waffle iron.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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