Joys of Jell-O

Categories: Desserts | Salads

Serves: 6 Servings

Ingredients:

1 pk (3 oz.) Jell-O (any fruit
-flavor
1/4 c Sugar
1 c Boiling water
3/4 c Cold water or fruit juice
1 Envelope Dream Whip Topping
-or
1 c Wipping cream

Instructions:
JOYS OF JELL-O

BASIC BAVARIAN

Versatile - use it plain, add fruit or cubed gelatin, or layer two flavors.
**

Dissolve jell-o and sugar in boiling water. Add cold water. Chill until
slightly thickened. Then prepare the topping mix as directed on pkg. or
whipped cream: stir 1 1/2 c. into gelatin until blended. Pour into a 1-qt.
mold or bowl. Chill until firm, about 4 hours.

From one of the head kooks at Rhinoceros Kitchen Violet

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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