Judicial Misconduct Chili Part 1/2
Categories: Tex-mex | Beef | Main dishServes: 6 Servings
Ingredients:
- Stan Sease-BHRX57A
- 3 tb Oil (or bacon drippings)
- 3 lb Course Ground beef
- 2 lb Round steak -- cubed
- 1 lb Pork shoulder -- course
- Ground
- 1 lb Linguica or andouille
- Sausage -- chopped fine
- 3 Purple onions -- chopped
- 3 Walla Walla onion
- 6 Garlic cloves -- finely
- Minced
- 2 cn Green Chiles -- chpd
- 2 Green peppers -- chpd
- 2 Red peppers -- chpd
- 2 Celery ribs -- minced
- 1/4 c Parsley -- minced
- 8 tb Chili powder
- 2 tb Cumin -- ground
- 2 tb Spanish sweet paprika
- 2 tb Oregano -- dried
- 4 Red peppers -- dried( 2 T
- Crus
- 2 ts Black pepper -- freshly
- Ground
- 1 ts MSG (Accent)
- 2 ts Salt
- 1 ts Coriander (crushed or
- Ground
- 2 tb Maggi Seasoning
- 1/4 c Tiger Sauce
- 16 oz Beef broth
- 30 oz Tomato sauce
- 12 oz Tomato paste
- 1 cn Italian plum...
- Tomatoes, whole -- diced
- 2 tb Masa Harina (or flour)
- 1 lb Black beans (optional) -- ..
- Soaked overnight
- 1 Beer
Instructions:
Wash beans carefully and soak in enough salted water overnight to cover
them by 2 inches of water. Bring to a boil and simmer the next day until
tender (usually 2-3 hours). Continued.....
Recipe By :
From: Hbarn60377 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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