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Layered Chicken and Spinach Salad



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  • Cooking Time: N/A

Layered Chicken and Spinach Salad

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:


Ingredients:

2 tb Olive or vegetable oil
1 sm Onion; chopped
6 Chicken breast halves;
-boneless; skinless
1/2 c Dry white wine or chicken
-broth
1/3 c Olive or vegetable oil
2 tb Lemon juice
2 tb Fresh rosemary leaves; chop
2 tb Fresh basil leaves; chopped
2 tb Fresh mint leaves; chopped
1/2 ts Salt
1/4 ts Pepper
1 lb Spinach leaves
6 md Tomatoes; sliced
1/4 c Freshly grated Parmesan
-cheese leaves; if desired

Serves:

6 Servings

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