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Lemon Dill Chicken



  • Prep Time: N/A
  • Cooking Time: N/A

Lemon Dill Chicken

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Mix all ingredients except chicken breast halves in glass or plastic dish.
Add chicken; turn to coat with marinade. Cover and refrigerate at least 3
hrs.

*NOTE: Original recipe was 1/2 tsp salt.

Set oven control to broil. Spray broiler pan with nonstick cooking spray.
Remove chicken from marinade. Place in pan. Broil chicken 5 - 7" from heat
for 7 min; turn. Broil about 7 min longer, or until juice runs clear.

Serves 6

I marinated them all day. It did take longer then the specified time to
cook them. I used my toaster oven to broil them.

This recipe has an incredible flavor.

Ingredients:

1/2 c Chopped Onion; About 1 Med
1/2 c Nonfat Veg Chicken Broth;
-Low Sod
1/8 ts Salt; *Note
2 ts Dried Dill Weed
6 Skinless Boneless Chicken
-Breast Halves
1/4 c Lemon Juice
1/4 ts Pepper
2 Cloves Garlic; Finely
-Chopped

Serves:

6 Servings

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