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Lemon Italian Ice



  • Prep Time: N/A
  • Cooking Time: N/A

Lemon Italian Ice

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Combine water, sugar and lemon peel in medium saucepan. Bring to a boil on
medium heat, stirring constantly. remove from heat and allow to cool.Pour
mixture into canister of ice cream maker. stir in lemon juice. Freeze
according to manufacturer's directions. Makes 1 quart.


Ingredients:

3 c Water
1 1/4 c Sugar
1 1/2 ts Grated lemon peel
3/4 c Lemon juice

Serves:

1 Servings

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