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Lemon Vinaigrette



  • Prep Time: N/A
  • Cooking Time: N/A

Lemon Vinaigrette

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Combine all ingredients in a jar. Cover tightly; shake vigorously. Yield: 1
cup (serving size: about 1 tablespoon).

Per serving: 12 Calories; 1g Fat (59% calories from fat); 0g Protein; 1g
Carbohydrate; 0mg Cholesterol; 75mg Sodium

Ingredients:

1/2 c Water
1/3 c Fresh lemon juice
1 tb Sugar
1 tb Minced fresh parsley
1 tb Vegetable oil
2 ts Dijon mustard
1/2 ts Salt
1/4 ts Pepper

Serves:

16 Servings

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