Linda's Fruit Salad

Categories: Salad

Serves: 1 Servings

Ingredients:

1 cn Peach pie filling; (16 oz)
1 cn Crushed pineapple; (8 oz)
-drained
1 cn Mandarin oranges; (11 oz)
-drained
1 pk Frozen sliced strawberries;
-(10 oz) thawed
1 c Chopped pecans
2 Sliced bananas; (2 to 3)

Instructions:
Mix ingredients in a large bowl until combined. Cover and refrigerate
several hours before serving. Serve chilled. May also be used as a topping
for pound cake.

NOTES : From Creative Cooking With Pecans
Posted to recipelu-digest Volume 01 Number 374 by "lbrandau"
on Dec 16, 1997

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